Lavender Faery Wine for Imbolc
Inspired by: http://www.serendipityrefined.com/2013/01/lavender-milk-steamer-recipe.html
Ingredients:
1 cup of milk per serving. (Soy optional)
1 tsp honey
1/4 tsp of vanilla extract
1/2 a cup of brewed lavender tea
Lavender buds or cinnamon
Steep lavender buds or any lavender tea in 1/2 a cup of hot water. The more tea leaves or buds you use, the stronger the lavender taste will be. 
Warm a cup milk on the stove; be careful not to boil or else it’ll froth up and make a mess. 
Once warmed, pour in the tea, honey, and vanilla extract.
Serve in a teacup and sprinkle lavender buds or cinnamon on top. 
There you have it! I hope you all give it a try. Blessed be <3

Lavender Faery Wine for Imbolc

Inspired by: http://www.serendipityrefined.com/2013/01/lavender-milk-steamer-recipe.html

Ingredients:

  • 1 cup of milk per serving. (Soy optional)
  • 1 tsp honey
  • 1/4 tsp of vanilla extract
  • 1/2 a cup of brewed lavender tea
  • Lavender buds or cinnamon
  1. Steep lavender buds or any lavender tea in 1/2 a cup of hot water. The more tea leaves or buds you use, the stronger the lavender taste will be. 
  2. Warm a cup milk on the stove; be careful not to boil or else it’ll froth up and make a mess. 
  3. Once warmed, pour in the tea, honey, and vanilla extract.
  4. Serve in a teacup and sprinkle lavender buds or cinnamon on top. 

There you have it! I hope you all give it a try. Blessed be <3


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